• All
  • Products Only
  • Recipes Only

Roast Beef Flautas


Quick and easy

Quick and easy

Quick and easy

Prep Time:

10 minutes

Cook Time:

8 minutes


6 servings


1 1/2  cups  shredded roast beef

4  slices  onion, cut in half and separated

2  fresh jalapenos, seeded and cut into thin strips (optional)

1  package  (12 count) corn tortillas

2  cups  HCF shortening


Combine shredded roast beef, onion and jalapeno strips in a medium-size bowl.

Heat tortillas until soft.

(To heat tortillas in microwave, remove twist tie from package and heat in plastic bag on High power for 1 to 2 minutes or until soft and pliable.

Spread 3 tablespoons roast beef mixture down the center of each tortilla and roll tightly, one at a time.

Secure each flauta with a toothpick and set aside.

Heat shortening in a heavy skillet over medium-high heat or a deep fryer to 375 degrees.

Fry 4 flautas at a time for 2 minutes, turning once during frying.

Remove flautas and place paper towels to drain
Nutritional Information
No Nutritional Information Available

Created 07/31/2009
Overall Rating

Be the first to rate this recipe.

Have you tried this dish? Let others know what you think!