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Quick Stuffed Chicken

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Quick and easy

Quick and easy

Quick and easy

Prep Time:

20 minutes

Cook Time:

15 minutes


4 servings


*  H-E-B Non-stick Spray

4  H-E-B All Natural Boneless, Skinless Chicken Breasts

4  thin slices H-E-B Fully Fit Ham

4  slices light swiss cheese

2  c.  seasoned baking mix for chicken


Preheat oven to 400°F. Line a baking sheet with foil, spray with non-stick spray, and set aside.

Place each chicken breast between 2 sheets of plastic wrap on a cutting board. Flatten with a rolling pin to 1/4-inch thickness. Remove plastic wrap; place 1 slice of ham and 1 slice of cheese on each breast. Roll up like a jelly roll, spray with non-stick spray, and press in seasoned baking mix.

Bake 15 minutes or until internal temperature is 165°F.
Nutritional Information
Serving size: 1 chicken, Calories: 336, Total Fat: 11g, Saturated Fat: 3g, Sodium: 578mg, Carbohydrates: 17g, Dietary Fiber: 1.5g, Protein: 40g
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