30 to 40 minutes
1/2 cup chopped nuts
3 cans (10 biscuits each) Hill County Fare Homestyle Biscuits
1 tablespoon cinnamon
1 cup sugar
1/2 cup butter or margarine
1 cup brown sugar, packed
Preheat oven to 350 degrees F.
Oil a large Bundt pan. Sprinkle some chopped nuts in bottom of pan.
Cut biscuits into quarters with scissors.
Combine cinnamon and sugar in a bowl.
Roll each piece of biscuit in cinnamon and sugar mixture. Layer biscuits and nuts in pan.
Melt butter and brown sugar. Pour over biscuits.
Bake 30 to 40 minutes. Invert onto serving plate.
No Nutritional Information Available