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Quesadillas Con Salsa

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Family-friendly

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Quick and easy

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Prep Time:

10 minutes

Cook Time:

10 minutes

Makes:

4 servings

Ingredients

2 cans (10 oz. each) Rotel® original diced tomatoes & green chilies drained

1/2 cup Chopped fresh cilantro

1 can (16 oz.) Rosarita® traditional refried beans

4 Mission burrito-size flour tortillas

1 cup Shredded mexican blend cheese

* Pam® original no stick cooking spray

Instructions


Combine tomatoes and cilantro in a small bowl for salsa and set aside.

Spread 1/4 of the beans on half of each tortilla. Sprinkle 1/4 cup cheese blend over beans. Fold each tortilla over beans and cheese to form half-moon shape.

Lightly spray quesadillas with cooking spray. Heat a large skillet or griddle over medium-high heat for 3 minutes. Grill one or two quesadillas on each side for 2 minutes or until lightly browned and cheese is melted. Repeat withremaining quesadillas. Cut each quesadilla into 3 wedges and serve with prepared salsa
Nutritional Information
No Nutritional Information Available
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Created 07/31/2009
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