1 (16 fl oz) bottle Sweet Leaf Original Sweet Tea
1 lime, cut into wedges
2 large chunks fresh or canned pineapple
1 sprig fresh mint leaves
2 long tooth picks or bamboo skewers
Fill 2 tall ice tea glasses with ice cubes and place in freezer for 10 to 15 minutes or until ready to use.
While glasses are chilling, insert the lime wedge, pineapple chunk and mint leaf on each bamboo skewer.
Pour the tea into the frosted glasses and insert the pineapple skewer. Serve and enjoy!
No Nutritional Information Available
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