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Pita Pizzas with Pepperoni & Basil Tomato Sauce

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Quick and easy

Quick and easy

Quick and easy

Prep Time:

10 minutes

Cook Time:

15 minutes


6 servings


4  Tbsp.  chopped basil

1  jar H-E-Buddy Tomato Sauce

6  whole wheat pitas

1  pkg. (8 oz.) sliced pepperoni

2  c.  H-E-B Shredded Part Skin Mozzarella


Preheat oven to 400°F.

In a small bowl mix basil and tomato sauce together. Spread evenly between pitas.

Top with sliced pepperoni and cheese.

Place in preheated oven and bake 15 - 20 minutes, or until evenly cooked.
Nutritional Information
Calories: 210, Total Fat: 8g, Saturated Fat: 3.5g, Sodium: 720mg, Carbohydrates: 20g, Dietary Fiber: 5g, Protein: 15g
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