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Pecos 83 Cowboy Strip Steaks

Cooking Connection

Family-friendly

Quick and easy

Quick and easy

Quick and easy

Prep Time:

50 minutes

Cook Time:

15 minutes

Makes:

2 - 4 servings

Ingredients

2  H-E-B Natural Angus Boneless Beef New York Strip Steaks, cut 3/4 or 1-inch thick

1 1/2  cups  Cookwell & Company™ Pecos 83 BBQ Marinade

1  teaspoon  each: Adams Oregano, Garlic Powder, Salt & Ground Black Pepper

Instructions


Place steaks and marinade in a large plastic bag. Seal bag and toss to coat; marinate steaks 30 to 60 minutes.

Light charcoal fire or heat gas grill on High 10 minutes with lid closed.

Pour marinade from steaks into a small pot. Bring to a boil over Medium heat; simmer 3 minutes or longer until reduced slightly. Set aside.

Season steaks with Adams products. Grill according to steak package directions; baste with reduced marinade after turning. Baste steaks again after grilling.
Nutritional Information
No Nutritional Information Available
Source:
Cooking Connection

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