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Pasta with Roasted Cauliflower and Smoked Almonds

Health and Wellness


Quick and easy

Quick and easy

Quick and easy

Prep Time:

30 minutes

Cook Time:

20 minutes


6 servings


3/4  box (13.5 oz.)  whole wheat spaghetti

1  head  cauliflower, chopped

2  Tbsp.  olive oil

1  clove  garlic, chopped

1/2  tsp.  dried sage

1/4  c.  parmesan cheese

1/4  c.  smoked almonds


Preheat oven to 400°F. Bring a large stock pot of water to a boil and cook pasta according to package directions.

Toss cauliflower with olive oil, chopped garlic and sage, and place on a foiled lined sheet pan. Bake 20 minutes or until thoroughly browned.

In a large bowl combine cauliflower with pasta. Add cheese and smoked almonds. Toss and serve.
Nutritional Information
Serving size: 159g, Calories: 280, Total Fat: 9g, Saturated Fat: 1.5g, Sodium: 90mg, Carbohydrates: 42g, Dietary Fiber: 8g, Protein: 11g
Health and Wellness

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