6 - 8 servings
1 bag (16 oz.) H-E-B fully cooked® italian meatballs
1 bag (16 oz.) H-E-B macaroni cooked and drained according to package instructions
2 cups Frozen broccoli pieces thawed
1 jar (16 oz.) H-E-B pasta sauce any flavor
1 bag (12 oz.) H-E-B italian blend shredded cheese
Thaw meatballs according to package instructions in a microwave oven.
Cut meatballs in half.
In a larger bowl toss together meatballs, cooked macaroni, broccoli and pasta sauce.
Pour ingredients into a 9 x 13 inch baking dish and top with shredded cheese.
Cover with aluminum foil and bake for 20 minutes at 400F
No Nutritional Information Available
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