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Pasta With Fresh Basil Tomato Sauce

H-E-B

Family-friendly

Rating

Quick and easy

Rating

Cook Time:

10 minutes

Makes:

8 servings

Ingredients

1  pound  H-E-B spaghetti, cooked and drained

2  tablespoon  olive or vegetable oil

1  tablespoon  minced garlic

2  (14.5-ounce) can  H-E-B crushed tomatoes

1  bunch  fresh basil, chopped (or 1 tablespoon dried basil)

1  teaspoon  salt

1/4  teaspoon  pepper

1/2  cup  grated parmesan cheese

Instructions


Combine oil, garlic, tomatoes, basil, salt, and pepper in a medium saucepan.

Bring to a boil, stirring constantly, lower heat and simmer no longer than 10 minutes.

Turn spaghetti into serving dish.

Pour sauce on top.

Sprinkle with parmesan and serve immediately
Nutritional Information
No Nutritional Information Available
Source:
H-E-B

Created 07/31/2009
Overall Rating
Rating