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Papas And Poblano Peppers

H-E-B

Family-friendly

Quick and easy

Quick and easy

Quick and easy

Prep Time:

15 minutes

Cook Time:

25 minutes

Makes:

4 servings

Ingredients

1  pound  Red Potatoes, cut into 1 inch cubes

1  package (12 oz)  H-E-B Chorizo

1  cup  H-E-B Ready Fresh Go Chopped Onions

4  each  H-E-B Fresher Lasting Roasted Poblano Peppers, thin sliced

1  cup  H-E-B Grated Cotija Cheese

Instructions


Combine cubed potatoes and 1/2 cup water in a microwave-safe bowl. Cover with plastic wrap. Cook potatoes in microwave oven on High power for 6 minutes.

Cook chorizo according to package directions and drain excess fat. Add chopped onions and continue to cook over medium high heat for 2 minutes. Add cooked and drained potatoes and stir in sliced roasted poblano peppers. Season Mixture with salt and top with grated Cotija cheese
Nutritional Information
No Nutritional Information Available
Source:
H-E-B

Created 07/31/2009
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