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Microwave Polenta

Cooking Connection

Family-friendly

Quick and easy

Quick and easy

Quick and easy

Prep Time:

5 minutes

Cook Time:

12 minutes

Makes:

4 servings

Ingredients

1  cup  stone ground cornmeal

2 1/2  cups  water

1/2  teaspoon  salt

1/4  teaspoon  crushed red pepper flakes

1/4  cup  shredded Parmesan cheese

*  nonstick cooking spray

Instructions


Coat a 2-quart covered microwave-safe casserole with nonstick cooking spray. Whisk cornmeal, water, chicken broth, salt and red pepper flakes in casserole.

Cover casserole and microwave on high 12 minutes; stir after 6 minutes.

Remove from microwave and uncover; stir in cheese. Let stand 5 minutes before serving. Polenta will thicken as it cools.
Nutritional Information
No Nutritional Information Available
Source:
Cooking Connection

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