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Mexican Hominy

Family-friendly

Quick and easy

Quick and easy

Quick and easy

Prep Time:

10 minutes

Cook Time:

15 minutes

Makes:

6 servings

Ingredients

1  tbsp.  corn oil

2  tbsp.  flour

1  cup  salsa picante (hot, medium, or mild)

1  medium tomato, chopped

1  can  (30 oz) HCF white hominy, drained

1  can  (16 oz) chicken broth

Instructions


Heat oil in a large skillet over medium-high heat.

Add flour and brown in the oil.

Add salsa, tomato, hominy and chicken broth; stir to combine.

Reduce heat to medium heat and cook for 10-15 minutes or until sauce thickens, stirring occasionally.

Season to taste with salt and pepper.
Nutritional Information
No Nutritional Information Available
Source:

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