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Layered Pea Salad


Quick and easy

Quick and easy

Quick and easy

Prep Time:

15 minutes


8 servings


1  cup  (1 medium) tomato, chopped

1  can  (15 oz) HEB Sweet Peas: No Salt Added, drained

2  carrots, peeled and shredded

3 to 4  green onions, chopped (1/2 cup)

6  cups  leaf spinach, cut into bite-size pieces


Layer tomato, peas, shredded carrot and green onion in a medium-size bowl.

Top with leaf spinach and chill until ready to serve.

Before serving, toss pea salad to combine.

Season to taste with salt and pepper.

Serve with your favorite salad dressing and enjoy! This salad can be prepared a day ahead of time
Nutritional Information
No Nutritional Information Available

Created 07/31/2009
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