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Kale and Egg Tacos

Family-friendly

Quick and easy

Quick and easy

Quick and easy

Prep Time:

5 minutes

Cook Time:

30 minutes

Makes:

4 servings

Ingredients

1  bunch torn kale leaves

1  Tbsp.  oil

2  sliced garlic cloves

1/2  c.  water

4  large  eggs

*  salt to taste

*  hot sauce to taste

*  tortillas

Instructions


Simmer kale leaves, oil, garlic cloves,water, and salt to taste, covered, until tender (around 30 minutes).

Serve in tortillas with eggs cooked to preference and hot sauce.
Nutritional Information
No Nutritional Information Available
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