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Jalapeno Beets In Vinaigrette

Family-friendly

Rating

Quick and easy

Rating

Prep Time:

5 minutes

Makes:

4-6 servings

Ingredients

1  orange, peeled and sliced into bite-size pieces

1  jalapeno pepper, seeded and finely chopped

1 to 2  green onions, chopped

1  can  (14 1/2 oz) HEB whole beets, drained and rinsed

1/4  cup  blush or French vinaigrette dressing

Instructions


Place all ingredients in a medium-size bowl; toss to coat.

Cover with plastic wrap and chill for 30 minutes or until ready to serve.

Season to taste with salt and pepper
Nutritional Information
No Nutritional Information Available
Source:

Created 07/31/2009
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