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Hawaiian Crunch Waffle Sticks

Family-friendly

Rating

Quick and easy

Rating
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Prep Time:

10 minutes

Cook Time:

10 minutes

Makes:

6 servings

Ingredients

1/2  cup  almond slivers or macadamian nuts

1/2  cup  Hill Country Fare Shredded Coconut

3  cups  Krusteaz Waffle Mix

2  H-E-B Eggs

1/4  cup  Hill Country Fare Canola Oil

1  (11.5 oz) can  Kerns Pineapple Coconut or Apricot Mango Juice

Instructions


Heat Waffle Stix Maker according to manufacturer's directions.

Combine nuts and coconut in a food processor bowl and pulse the mixture two times until mixture is coarsely chopped. Add Krusteaz Waffle Mix, eggs, oil and juice. Pulse the waffle mixture 3 to 4 time until smooth with chunks of nuts and coconut.

Pour 2/3-cup Hawaiian Crunch Waffle batter into the heated waffle stix maker. Cook the waffles 4 to 6 minutes until golden brown, or according to waffle iron manufacturer´s instructions.

Serve with your favorite waffle syrup, tropical fruits or ice cream.
Nutritional Information
No Nutritional Information Available
Source:

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