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Green Chili Chicken Soup

Healthy Savings

Family-friendly

Rating

Quick and easy

Rating

Prep Time:

5 minutes

Cook Time:

25 minutes

Makes:

8 servings

Ingredients

1  tsp.  H-E-B Canola Oil

1  lb.  ground chicken

1/2  c.  onion, chopped

2  cloves  garlic, minced

1  carton (32 oz.)  H-E-B Chicken Broth

1  can (7 oz.)  diced green chili, drained

2  c.  H-E-B Ready Fresh, Go! Spinach, chopped

2  cans (16 oz.)  navy beans, drained and rinsed

1  c.  H-E-B 100% Whole Grain Brown Rice

•  salt & pepper

Instructions


Heat stockpot over medium high heat 3 minutes. Add oil, ground chicken, onions, and garlic. Cook 5 minutes or until chicken is brown and crumbly.

Add chicken broth, chili, spinach, navy beans and cumin. Bring to boil, reduce heat to medium, cover, and simmer 20 minutes. Season to taste with salt and pepper.
Nutritional Information
Calories: 170, Total Fat: 5g, Cholesterol: 40mg, Sodium: 510mg, Carbohydrates: 17g, Dietary Fiber: 4g, Protein: 15g
Source:
Healthy Savings

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