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Greek Green Bean Salad

H-E-B

Family-friendly

Quick and easy

Quick and easy

Quick and easy

Prep Time:

6 minutes

Cook Time:

5 minutes

Makes:

4 servings

Ingredients

1  pound  Kentucky Wonder beans, cut into 1-inch lengths or frozen French-cut green beans

1  each  lemon, juiced

1  tablespoon  olive oil

2  cloves  garlic, crushed

1  teaspoon  oregano leaves

1/2  teaspoon  salt

Instructions


Bring 3/4 cup water to a boil in a 2 quart sauce pan.

Steam or simmer beans over Medium heat, covered, for 5 minutes or until tender.

Drain.

Whisk together lemon juice, oil, garlic, oregano and salt.

Toss beans in dressing and serve at room temperature.

Recipe Variation: Tomato, chopped onion and crumbled feta cheese may be added to this salad if serving for a menu other than gyros
Nutritional Information
No Nutritional Information Available
Source:
H-E-B

Created 07/31/2009
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