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Gluten Free Mediterranean Vegetable & Pasta Salad

Family-friendly

Quick and easy

Quick and easy

Quick and easy
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Prep Time:

15 minutes

Cook Time:

10 minutes

Makes:

8 servings

Ingredients

4  c.  Gluten Free Pasta, uncooked

1  jar (12 oz.)  H-E-B Harvest Moon Mediterranean Salad, do not drain

1  jar (9.9 oz.)  sliced mushrooms

1/3  c.  pitted kalamata olives, chopped

1/2  c.  red or green onion, chopped

1/2  c.  H-E-B Shredded Parmesan Romano Cheese

Instructions


Cook pasta according to package directions and drain. Rinse pasta till cool, drain thoroughly and place in a large salad bowl.

Add Mediterranean salad, mushrooms, olives, onion and cheese to pasta; toss to combine. Cover with plastic wrap and chill for 15 minutes or more.
Nutritional Information
No Nutritional Information Available
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