1c.H-E-B Sour Cream, regular, low fat or fat free
1pkg. (8 oz.)H-E-B Smoked Salmon
1/2c.H-E-B Premium Quality Tomato & Basil Crumbled Feta
3clovesH-E-B Ready, Fresh, Go! Garlic, chopped
•salt and black pepper
8oz. (1/2 pkg.)Gluten Free Fettuccine Pasta, uncooked
1bag (16 oz.)frozen petite peas
Combine sour cream, smoked salmon, feta cheese and garlic in a large bowl. Season to taste with salt and black pepper. Set aside.
Cook gluten free pasta according to package directions. Prepare peas according to directions. Drain pasta and peas and combine.
Add hot pasta mixture to sour cream mixture and toss gently. Serve immediately.
No Nutritional Information Available