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Gluten Free Fajita Pasta Dinner

Recipe Name
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Family-friendly

Quick and easy

Quick and easy

Quick and easy
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Prep Time:

15 minutes

Cook Time:

10 minutes

Makes:

8 servings

Ingredients

1 pkg. (16 oz.) DeBoles Gluten Free Spirals

1 pkg. (12 oz.) H-E-B Fully Cooked Beef or Chicken Fajita Strips, heated

1 container (10 oz.) H-E-B Ready, Fresh, Go! Pico de Gallo

1/2 c. H-E-B Sour Cream, regular, low fat or fat free

1 pouch H-E-B Fresher Lasting Avocado Chunks, chopped

• juice of 1 lime

Instructions


Cook gluten free pasta according to package directions; drain and place in a large bowl.

Add fajitas, pico de gallo, sour cream, avocado and lime juice to cooked pasta. Toss and serve.
Nutritional Information
No Nutritional Information Available
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