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Gluten Free Baked Macaroni, Broccoli & Cheese

Family-friendly

Rating

Quick and easy

Rating

Prep Time:

15 minutes

Cook Time:

30 minutes

Makes:

10 servings

Ingredients

1  lb.  Gluten Free Elbow Macaroni, uncooked

1  bag (16 oz.)  frozen broccoli florets

1  lb.  shredded H-E-B American Processed Cheese

1/2  c.  H-E-B Milk, whole, 1%, 2% or fat free

1/2  c.  chopped Hill Country Fare Walnuts

Instructions


Heat oven to 375°F. Spray a 9-x-13-inch baking dish with non-stick cooking spray; set aside.

Cook macaroni according to package directions. Prepare broccoli according to package directions. Drain macaroni and broccoli and place in large bowl.

Add shredded cheese and milk; stir gently to combine ingredients. Evenly spread mixture into prepared baking dish. Bake uncovered for 15-20 minutes. Remove from oven and sprinkle with walnuts. Bake 5 minutes or until golden.
Nutritional Information
No Nutritional Information Available
Source:

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