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Garden Vegetable Beef Noodle Soup

H-E-B Showtime

Family-friendly

Quick and easy

Quick and easy

Quick and easy

Prep Time:

15 minutes

Cook Time:

15 minutes

Makes:

8 servings (1 1/2 cups Each)

Ingredients

1  pound  H-E-B ground sirloin or extra lean ground beef

1  Teaspoon  Hill Country Fare seasoning salt

1  Tablespoon  Hill Country Fare Canola Oil

4  cups  Leftover garden vegetable noodle casserole

2  cans  Hill Country Fare beef broth

Instructions


Combine the ground beef and seasoning salt in a small bowl. Make 16 one-inch meat balls.

Heat a soup pot over medium heat for 2 minutes. Add the canola oil and half of the meat balls and cook on each side for 1 minute. Remove and drain on a paper towel. Finish cooking the remainder of the meat balls.

Drain the fat from soup pot and combine the meat balls, beef broth, 4 cups of Garden Vegetable Noodle Casserole and 5 cups of water. Bring the mixture to a boil over medium heat, reduce heat to low and cook for 5 minutes
Nutritional Information
No Nutritional Information Available
Source:
H-E-B Showtime

Created 07/31/2009
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