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Frankwich

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5 reviews

Family-friendly

Quick and easy

Prep Time:

15 minutes

Cook Time:

5 minutes

Makes:

8 servings

Ingredients

2 bags (8.5 oz.) H-E-B french baguettes artisan bread

⅓ c. H-E-B mayonnaise

⅓ c. H-E-B reduced fat crumbled feta cheese

2 Tbsp. H-E-B olive tapenade

6 H-E-B Texas Heritage® beef hot dogs

2 c. Central Market™ Organics herb garden mix

1 c. thin sliced Hot House cucumber

4 thin slices red onion, rings separated

Instructions

Prepare baguettes according to package directions. Cut 2 baguettes in half lengthwise, then cut each into 3 sections.

Combine mayonnaise, crumbled Feta cheese, and olive tapenade, cover. Refrigerate until ready to assemble sandwiches.

Heat gas or charcoal grill to 375°F. Grill H-E-B Texas Heritage® Beef Hot Dogs for 5 minutes, turning over twice during grilling time.

Spread 1 tablespoon mayonnaise mixture on each baguette. Arrange ½ cup salad mix, cucumber slices, and onion rings on bottom baguette half. Top with grilled hot dog and other baguette half.

Nutritional Information

No Nutritional Information Available

Source:

Created 07/20/2010