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Fillo Shell Grits

My H-E-B Texas Life Magazine, October 2012

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Family-friendly

Quick and easy

Quick and easy

Quick and easy
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Prep Time:

5 minutes

Cook Time:

5 minutes

Makes:

6 servings

Ingredients

1 pkg. (8 oz.) H-E-B True Grits Fully Loaded (frozen section)

1 pkg. (9.6 oz.) Jimmy Dean Original Sausage Crumbles

1 pkg. (15 ct.) Athens Mini Fillo Dough Shells

1 container (12 oz.) H-E-B Mild Pico De Gallo

Instructions


Preheat oven to 350°F.

Make a slit in the clear lining of the grits and heat in the microwave for 2 minutes. Stir in 1/4 cup sausage crumbles.

Fill mini fillo shells with grits. Bake for 5 minutes or until heated through. Garnish the top of each fillo shell with pico de gallo.
Nutritional Information
No Nutritional Information Available
Source:
My H-E-B Texas Life Magazine, October 2012

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