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Cooking Connection
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Prep Time:
5 minutes
Cook Time:
10 minutes
Makes:
4 - 6 servings
Ingredients ![]()
1
jar
Canyon Foods Tomato Basil Soup
1/2
pound
uncooked peeled and de-veined Medium Shrimp
1
can
Miller's® Select Crab Meat
1/2
cup (about 1/2 jar)
Bread Dip Company Feta & Pink Peppercorn dip, drained
2
teaspoons
Adams Reserve Basil or 2 Tablespoons fresh chopped basil
![]() Instructions ![]() Bring soup to a boil in a large saucepan (3-quarts or larger) over Medium heat.
![]() Add shrimp; simmer two minutes. Stir in crabmeat, feta and 1-teaspoon dried basil (or 1-tablespoon fresh basil. Stir until heated thoroughly. Remove from heat.
![]() Ladle soup into bowls and garnish with remaining basil
Nutritional Information
No Nutritional Information Available
Source:
Cooking Connection
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