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Drunken Shrimp

My H-E-B Health and Wellness


Quick and easy

Quick and easy

Quick and easy

Prep Time:

1 hour

Cook Time:

6 minutes


1   lb.  large shrimp, peeled and deveined

1/2   c.  sake

2   Tbsp.  sesame oil

1   Tbsp.  soy sauce

1   Tbsp.  lime juice

2   Tbsp.  Sriarcha Sauce (or some other type of hot sauce)

2   c.  pineapple chunks

12  12  wodden skewers


Combine the first 6 ingredients in a zip-top plastic bag, seal, and shake gently to combine. Chill 30 minutes to an hour.

Meanwhile, soak skewers in water 20 minutes

Preheat grill to Medium.

Remove skewers from water.

Thread shrimp and pineapple alternately on the skewers. Grill 3 to 4 minutes per side.

Serve with H-E-B Pineapple Edamame Fried Rice.
Nutritional Information
Serving size: 3, Serving size: 250g, Calories: 200, Total Fat: 6g, Saturated Fat: 1g, Sodium: 640mg, Carbohydrates: 14g, Dietary Fiber: 2g, Protein: 13g
My H-E-B Health and Wellness

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