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Creamed Spinach

Family-friendly

Rating

Quick and easy

Rating

Prep Time:

5 minutes

Cook Time:

15 minutes

Makes:

4 servings

Ingredients

1  10 ounce package  frozen chopped spinach, thawed

2  tablespoons  butter

1/4  cup  finely chopped onion

2  tablespoons  flour

1 1/4  cups  milk

1/4  teaspoon  salt

1/4  teaspoon  ground black pepper

1  pinch  nutmeg

Instructions


Thaw spinach overnight in refrigerator or in a colander under cool running water. Squeeze spinach thoroughly to drain water; set aside.

Melt butter in a 1-quart saucepan over medium heat. Stir in flour until smooth. Add onion; Sautèacute; 2 minutes or until tender.

Whisk milk slowly into onion mixture until smooth and heated throughout.

Add spinach; stir to blend. Season with salt, pepper and a pinch of nutmeg. Cover pan, reduce heat to Low and simmer 5 minutes; stir occasionally. Serve while hot.
Nutritional Information
No Nutritional Information Available
Source:

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