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Cranberry Nut Waffles



Quick and easy


Prep Time:

10 minutes

Cook Time:

10 minutes


12 servings


1/2  cup  Hill Country Fare Pecan Pieces

1  cup  fresh or frozen cranberries chopped in food processor

3  cups  Hill Country Fare Complete Pancake & Waffle Mix

1 3/4  cup  H-E-B Apple Juice

Apple Syrup:

1  cup  Hill Country Fare Pancake & Waffle Syrup

1 1/2  cup  Hill Country Fare Frozen Fuji Apples chopped


Heat waffle maker according to manufacturer's directions.

Combine nuts and cranberries in a food processor bowl and pulse the mixture two times until mixture is coarsely chopped. Add waffle mix and juice to the cranberry mixure. Pulse the waffle mixture 3 to 4 times until smooth with chunks of nuts and cranberries.

Pour 1/2 cup Cranberry Nut Waffle batter into the heated waffle maker. Cook the waffles until golden brown. Remove from waffle maker and keep warm.

Combine the syrup and chopped apples in a microwave safe bowl. Heat on high power for 4 minutes or until syrup & apples are heated through. Serve with hot waffles.
Nutritional Information
No Nutritional Information Available

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