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Crab and Shrimp Bread

H-E-B Showtime

Family-friendly

Rating

Quick and easy

Rating

Prep Time:

5 minutes

Cook Time:

10 minutes

Ingredients

1  loaf  H-E-B Country French Artisan Bread, thawed

2  cans (4 oz.)  Chicken of the Sea Crabmeat, drained

2  cans (4 oz.)  Chicken of the Sea Medium Shrimp, drained

1/2  cup  H-E-B Mayonnaise, regular or fat free

1/2  cup  H-E-B Tapenade Antipasto Artichoke

2  cups  H-E-B Shredded Italian Cheese

Instructions


Preheat oven to broil. Split loaf of bread lengthwise and place on a baking sheet.

In a bowl combine crabmeat, shrimp, mayonnaise and artichoke tapenade. Mix gently with a spoon.

Divide mixture in half and spread evenly over each half of loaf.

Sprinkle 1 cup of cheese over each half. Broil until cheese is melted and bubbly. Slice into 1 inch strips.
Nutritional Information
No Nutritional Information Available
Source:
H-E-B Showtime

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