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Corn Bread

Cooking Connection

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Family-friendly

Quick and easy

Quick and easy

Quick and easy
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Prep Time:

5 minutes

Cook Time:

20 minutes

Makes:

4 servings

Ingredients

1 box (8 1/2 oz.) Jiffy Corn Muffin Mix

1 can (8 1/2 oz.) cream-style corn

1/4 cup milk

1 tablespoon oil

* non-stick spray

Instructions


Heat oven to 375 degrees F.

Stir together muffin mix, corn, milk and oil in a medium bowl until blended. Do not over mix.

Lightly coat the inside of an 8 x 8-inch baking pan with non-stick spray. Pour bread batter into pan. Bake 20 minutes until knife comes out clean when inserted in center of bread.
Nutritional Information
No Nutritional Information Available
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