- Join my H-E-B Online.
- Takes only a minute!
- Learn more
- or
- Order status
- 0
- Cart $0.00
Not a member?
Create an account
It takes just a minute to:
|
-
Recipes & Cooking
- Recipe Collections
- All Recipes
- 30 Minute Recipes
- Grilling Recipes
- Healthier Cooking
- Seafood
- My H-E-B Texas Life Recipes
- Cooking
- Cooking Connection
- Cooking Tips
- Food Safety
-
Pharmacy & Health
-
Our Brands
- Our Products
- H-E-B
- H-E-B Baby & Toddler
- Hill Country Fare & Essentials
- Central Market
- Healthy Products
- Featured Products
- New Foods
- New Products
- Gluten Free
- Primo Picks
- H-E-Buddy
- Book of the Month
- Products
- Scorecard
-
Party & Entertaining
- Online Ordering
- Cakes & Dessert Trays
- Meat & Cheese Trays
- Fruit & Veggies Trays
- Sandwich Trays
- Fresh Flowers
- Gift Cards
- Wine
- What's In Store
- Boxed Lunches
- Cheese Shop
- Meal Solutions
- Sushiya Party Trays
- Community
- Home
- Recipes & Cooking
- Desserts
- Cinnamon Sugar Bunuelos
Cinnamon Sugar Bunuelos
H-E-B Showtime
(
6
)
|
Prep Time:
5 minutes
Cook Time:
5 minutes
Makes:
8 servings
Ingredients 
1/2
cup
H-E-B Sugar
1
teaspoon
Bolner's® Fiesta Brand Fancy Ground Cinnamon
1 1/2
cups
Hill Country Fare Canola Oil for frying
4
flour tortillas
H-E-B Ready to Cook Flour Tortillas, cut into 4 wedges each
 Instructions  Combine sugar and Bolner's Ground Cinnamon in a small bowl and set aside.
 Heat oil in a heavy skillet for 3 minutes over medium heat. Fry batches of 4 tortilla wedges for 5 to 10 seconds on each side. Drain the fried tortillas on paper towels and sprinkle with sugar & cinnamon.
 Arrange the Buñuelos on a serving platter and enjoy.
Nutritional Information
No Nutritional Information Available
Source:
H-E-B Showtime
|
Company Information
Customer Service
Find us on:
- Copyright 2001-2013, H-E-B
- Privacy Policy
- Terms & Conditions