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Choclolate Dream Cake

H-E-B Showtime

Family-friendly

Quick and easy

Quick and easy

Quick and easy

Prep Time:

10 minutes

Cook Time:

25 to 30 minutes

Ingredients

1  box (18.25 oz.)  Betty Crocker super moist devil's® food cake mix'

1  box (3.9 oz.)  Jell-o brand instant chocolate fudge pudding

1  can (12 oz.)  H-E-B dr. B soft drink

1/3  cup  Vegetable oil

4  H-E-B brown eggs

1  container (24.3 oz.)  Philadelphia ready-to-eat chocolate dream cheesecake filling

1  container (12 oz.)  Cool whip extra creamy whipped topping

Instructions


Pre-heat oven to 350F. Spray three 8-9 inch cake pans with non-stick cooking spray.

In a large bowl combine cake mix, instant pudding, soft drink, oil and brown eggs. Mix for 2 minutes with an electric mixer.

Divide and pour equal amounts of batter into prepared cake pans.

Bake for 25-30 minutes. Insert toothpick into center to test for doneness.

Allow cakes to cool.

Once cooled spread 1/2 of cheesecake filling over 1 layer. Top with another layer and repeat step.

After adding final layer frost with thawed Cool Whip Topping. Refrigerate until ready to serve
Nutritional Information
No Nutritional Information Available
Source:
H-E-B Showtime

Created 07/31/2009
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