15 to 20 minutes
4 Individual Pizzas
1 kit H-E-B pizza crusts
1 (12 oz.) bag frozen H-E-B fully cooked® chicken breast fajitas
1 1/2 cups H-E-B Texas Twists® ranch dressing
2 cups (8 oz.) H-E-B shredded mozzarella cheese
8 strips H-E-B fully cooked® bacon diced
1/2 cup H-E-B shredded cheese
1 (4 oz.) jar H-E-B sliced pimentos drained
Heat oven to 450F. Place two oven racks in bottom half of oven. Place crusts on baking sheets or round pizza pans.(Save sauce packets from kit for another use.)
Heat chicken in microwave according to package directions. Cut chicken into bite-sized pieces.
Spread 3/4 cup ranch dressing over each pizza crust. Sprinkle each with 1 cup mozzarella cheese. Layer chicken and bacon pieces over cheese. Sprinkle with shredded cheddar cheese and sliced pimentos.
Bake 15 - 20 minutes, or until cheese bubbles and begins to brown. Rotate pizzas on oven racks halfway through baking, if necessary, to ensure even browning. Let stand 5 minutes; cut into slices and serve
No Nutritional Information Available