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Chex & Caramel Corn

H-E-B

Children can help out with almost every step of this recipe. Be sure to use hot pads when taking the caramel mixture out of the microwave.

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Family-friendly

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Quick and easy

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Cook Time:

5 to 6 minutes

Makes:

18 servings

Ingredients

4 1/2 c. Chex Cereal (Corn, Rice or Combination)

4 c. popped popcorn

1/2 c. H-E-B Cashew Halves or H-E-B Honey Roasted Peanuts

1/4 c. butter or margarine

6 Tbsp. packed brown sugar

2 Tbsp. light corn syrup

1/4 tsp. vanilla

Instructions


Mix cereal, popcorn and nuts in large microwaveable bowl; set aside.

Microwave butter, brown sugar, corn syrup and vanilla in large microwaveable bowl uncovered on high about 2 minutes, stirring with spoon after 1 minute, until mixture is boiling. Pour over cereal mixture; stir with spoon or rubber spatula until evenly coated.

Microwave 5 to 6 minutes, stirring and scraping bowl after every minute. Spread on waxed paper to cool, stirring occasionally to break up pieces. Store in airtight container.
Nutritional Information
No Nutritional Information Available
Source:
H-E-B

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