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Cherry Pecan Crumble

Family-friendly

Rating

Quick and easy

Rating

Prep Time:

15 minutes

Cook Time:

45 minutes

Makes:

12 servings

Ingredients

1  can (20 oz.)   cherry pie filling

1  can (20 oz.)   Hill Country Fare crushed pineapple

1  box (1 lb. 2 oz.)   Hill Country Fare yellow cake mix

1  c.  Hill Country Fare pecan pieces or walnut chips

1 1/2  c.  Hill Country Fare flaked coconut

1/2  c. (1 stick)   H-E-B butter, melted

1/2  gal.  H-E-B Creamy Creations® vanilla ice cream

Instructions


Heat oven to 350°F. Set out one ungreased 9” x13” baking pan.

Combine pie filling and undrained pineapple in baking dish. Evenly spread dry cake mix over cherry/pineapple layer. Top with nuts, coconut, and butter.

Bake on center oven rack for 45 minutes or until golden. Cool for 15 minutes. To serve, placea 3-inch-square portion of cake on a plate and top with ½ cup of ice cream. Touchdown!
Nutritional Information
No Nutritional Information Available
Source:

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