1 can (21 oz.) Lucky leaf cherry pie filling
1 box (18.25 oz.) Hill Country Fare white cake mix
1 stick H-E-B Butter melted
1/2 cup Hill Country Fare pecan pieces
Heat oven to 350F. Heavily spray a 13 x 9 inch baking dish with non-stick cooking spray.
Pour the cherry pie filling in the bottom of the prepared pan.
Combine the cake mix, melted butter and pecans in a bowl. Sprinkle the cake mix mixture over the cherry pie filling.
Bake the cake for 40 to 45 minutes or until a toothpick inserted in the center comes out clean.
No Nutritional Information Available
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