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Cheesy Shells With Tomato And Basil

OWN

Family-friendly

Quick and easy

Quick and easy

Quick and easy

Prep Time:

10 minutes

Cook Time:

15 minutes

Makes:

6 servings

Ingredients

2  cups  pasta shells, uncooked

1 to 2  cloves  cloves of garlic, peeled and finely chopped

2  medium tomatoes, chopped (about 2 cups)

3  tbsp.  sliced fresh basil

2  cups  shredded H-E-B Easy Melt Cheese

Instructions


Spray a 9 x 13-inch microwave safe baking dish with non-stick cooking spray; set aside.

Cook pasta shells according to package directions.

Drain and return pasta to cooking pot.

Add garlic, tomato, basil and shredded cheese.

Stir to combine ingredients.

Evenly spread mixture in prepared baking dish and loosely cover with plastic wrap.

Microwave on High power for 2 minutes.

Stir.

Heat for 2 more minutes or until cheese is melted
Nutritional Information
No Nutritional Information Available
Source:
OWN

Created 07/31/2009
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