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Calamari Con Risotto

H-E-B

Risotto is a traditional Italian dish prepared with Arborio rice. It can be flavored with meats, seafood, cheeses and vegetables. Here the entrée is flavored with fresh calamari (squid).

Family-friendly

Quick and easy

Quick and easy

Quick and easy

Prep Time:

10 minutes

Cook Time:

20 minutes

Makes:

4 servings

Ingredients

4  large squid, cleaned

1  box (5.7 oz)  risotto, tomato basil flavor

1  large tomato, chopped

2  tablespoon  parsley, minced

1  clove  garlic, crushed

1/2  teaspoon  grated lemon rind

Instructions


Cut squid into 1-inch square pieces. Set aside.

Prepare risotto according to package instructions.

Combine tomato, parsley, garlic and lemon rind in a bowl and set aside.

Stir squid into hot risotto during the last minute of cooking.

Remove from heat and stir tomato-parsley mixture into risotto until blended. Serve immediately.
Nutritional Information
No Nutritional Information Available
Source:
H-E-B

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