All heb.com
  • All heb.com
  • Products Only
  • Recipes Only

Broccoli & Corn Chowder

H-E-B Showtime

Family-friendly

Rating

Quick and easy

Rating

Prep Time:

10 minutes

Cook Time:

30 minutes

Makes:

6 servings

Ingredients

1  package (4.9 oz.)  Betty Crocker au gratin potatoes

2  cups  H-E-B or hill country fare milk

1/2  cup  Green giant niblets frozen corn thawed

1/4  cup  Chopped celery

3 1/2  cups  Progresso chicken broth (from 32 oz. Carton)

1  pkg. (16 oz.)  Frozen chopped broccoli

1 1/2  cups (6 oz.)  Shredded swiss cheese

Instructions


Heat potatoes, sauce mix and remaining ingredients except cheese to boiling over high heat in 3-quart or larger saucepan or Dutch oven, stirring occasionally and breaking up broccoli with fork.

Reduce heat, cover & simmer 15 to 20 minutes, stirring occasionally, until potatoes are tender.

Stir in cheese. Cover and simmer about 5 minutes, stirring occasionally, just until cheese is melted
Nutritional Information
No Nutritional Information Available
Source:
H-E-B Showtime

Created 07/31/2009
Overall Rating
Rating