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H-E-B Cooking Connection
For appetizers, salads, omelets, or just by itself, nothing beats the sweet flavor of fresh steamed shrimp.
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Cook Time:
3 minutes
Ingredients ![]()
2
pounds
raw shrimp in the shell
3
quarts
water
2
tablespoons
salt
2
tablespoons
Chef Geoffrey Michael's Cajun Breakdown
![]() Instructions ![]() In a 3-quart pot, bring water and salt to a boil.
![]() Add shrimp and bring back to a boil for 1 minute.
![]() Drain shrimp.
![]() Place in closed container with Cajun Breakdown.
![]() Shake and wait 15 minutes.
![]() Serve hot or cold
Nutritional Information
No Nutritional Information Available
Source:
H-E-B Cooking Connection
Created 07/31/2009
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