Join my H-E-B Online.
Takes only a minute!
Learn more
or
Order status
0

My Cart 0 itemsSubtotal $0.00

Your cart is empty
Cart $0.00

The content you were attempting to view is available only to customers logged in to their H-E-B online account. If you have an account, please log in below. If you do not have an account, you can create one now and then access the content you wished to view.

Existing members

Email address:

Password:

Forgot Your Password?

HELP

Remember me

CANCEL

Not a member?

All heb.com

All heb.com
Products Only
Recipes Only

Home
Recipes & Cooking
Breads
Blueberry Muffin in a Mug

Blueberry Muffin in a Mug

( 3 )

Full page (no photo)

Full page + photo

3" x 5" Card

4" x 6" Card

Email Save to Recipe Box

3 reviews

Family-friendly

Quick and easy

Prep Time:

15 minutes

Cook Time:

25 minutes

Makes:

6 servings (3 large muffins)

Ingredients

* no-stick cooking spray

¼ c. H-E-B brown sugar

1 egg, beaten

⅓ c. H-E-B light vanilla yougurt

1 Tbs. H-E-B light olive oil

1 c. Hill Country Fare all-purpose baking mix

1 tsp. Hill Country Fare ground cinnamon

1 c. H-E-B frozen blueberries, thawed

Instructions

Spray 3 microwave-safe coffee mugs with no-stick cooking spray, and set aside.

Combine brown sugar, beaten egg, yogurt, and olive oil in mixing bowl and stir until blended. Add all-purpose baking mix and cinnamon and stir quickly to moisten (batter will be lumpy). Gently stir in blueberries.

Fill each prepared coff ee mug with ½ cup batter. Microwave each mug for 90 seconds or until a toothpick inserted in the center comes out clean. CAUTION: MUG WILL BE HOT!