1/2 c. H-E-B Shredded Mild Cheddar Cheese
1/2 c. H-E-B Shredded Sharp Cheddar Cheese
1/2 c. H-E-B Heavy Whipping Cream
1/2 tsp. Lawry's Seasoned Salt
1 Tbsp. H-E-B Self Rising Flour
1 Tbsp. melted butter
1 box (16 oz.) H-E-B Chef Prepared Whole Wheat Gemelli Pasta
1/2 c. Velveeta Shreds
Preheat oven to 350°F.
Combine egg, mild and sharp cheddar cheeses, and heavy whipping creaming bowl; add seasoning. Mix well.
Add flour and butter; stir, fold in pasta.
Sprinkle top with Velveeta cheese. Bake in buttered casserole dish for 30 minutes.
No Nutritional Information Available