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Basil Margarita Tilapia

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Quick and easy

Quick and easy

Quick and easy

Prep Time:

30 minutes

Cook Time:

15 minutes


4 servings


4  tilapia fillets

1/8  Tbsp.  olive oil

2  limes, juiced, and zested

2  tsp.  tequila, optional

1/2  tsp.  salt

2  Tbsp.  chopped basil


Combine all ingredients except tilapia in a zip top bag. Add fish, seal, and turn to coat.

Marinate 30 minutes to an hour.

Preheat grill to Medium.

Remove fish from marinade and place on grill. Cook 3 minutes per side.

Pour remaining marinade into a small saucepan and bring to a boil. Turn off heat and spoon sauce over grilled tilapia.
Nutritional Information
Calories: 180, Total Fat: 8g, Saturated Fat: 2g, Sodium: 310mg, Carbohydrates: 5g, Dietary Fiber: 1g, Protein: 7g
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