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Banana Peanut Butter Muffins

Family-friendly

Rating

Quick and easy

Rating

Cook Time:

25 minutes

Makes:

12 Muffins

Ingredients

2  cups  all-purpose flour

2/3 cup  cup  light brown sugar

2  teaspoon  baking powder

2  large eggs

1  cup  mashed ripe banana (3 medium size)

2/3  cup  peanut butter

1/3  cup  vegetable oil

1/2  cup  milk

1  teaspoon  vanilla

Instructions


Preheat oven to 400 degrees.

In a large bowl mix flour, brown sugar and baking powder together.

In a small bowl combine eggs, banana, peanut butter, oil, milk and vanilla; beat until smooth.

Make a "well" in dry ingredients; add banana mixture all at once.

Stir until dry ingredients are moistened; do not over beat.

Fill 12 greased 2 1/2 inch muffin-pan cups.

Bake for 20 to 25 minutes or until golden brown.

Place pan on wire rack to cool.

Let stand 5 minutes before removing muffins from cups
Nutritional Information
No Nutritional Information Available
Source:

Created 07/31/2009
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