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Baked Yellowfin Tuna Steaks

Cooking Connection

Family-friendly

Rating

Quick and easy

Rating

Prep Time:

5 minutes

Cook Time:

8 to 10 minutes

Makes:

4 servings

Ingredients

1  pound  yellowfin tuna loin steaks

1  3 ounce container  H-E-B Great Catch Spicy Asian Splash

*  salt and ground black pepper, to taste

Instructions


Heat oven to 450 degrees. Spray an 8 x 8-inch baking dish with non-stick cooking spray.

Place tuna in baking dish. Season lightly with salt and pepper. Spread half of splash over top of tuna steaks. Turn steaks; season and spread remaining splash on second side.

Bake 8 to 10 minutes, uncovered, for 1-inch thick steaks. Do no overcook tuna; the centers should be pink for Medium-Rare doneness.
Nutritional Information
No Nutritional Information Available
Source:
Cooking Connection

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