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Bacon & Blue on Rye

Smooth cream cheese and tangy blue cheese mixed with Italian dressing are the center of this "all-grown-up" grilled cheese sandwich. Serve paired with gourmet soup or a salad of baby greens.

Family-friendly

Rating

Quick and easy

Rating

Prep Time:

5 minutes

Cook Time:

10 minutes

Makes:

4 servings

Ingredients

1  8 ounce package  cream cheese, softened

1/2  cup  crumbled blue cheese

1/2  cup  crisp-cooked bacon

1/4  cup  Italian salad dressing

8  slices  rye bread

Instructions


Combine cream cheese, blue cheese, bacon and 2 tablespoons Italian dressing.

Spread cheese mixture evenly onto 4 bread slices; top with remaining bread.

Brush sandwiches on both sides with remaining Italian dressing.

Grill sandwiches in non-stick skillet over medium heat until golden brown on both sides and filling is melted
Nutritional Information
No Nutritional Information Available
Source:

Created 07/31/2009
Overall Rating
Rating