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Apple Pie Bites

My H-E-B Texas Life Magazine December 2013


Quick and easy

Quick and easy

Quick and easy

Prep Time:

35 minutes

Cook Time:

30 minutes


serves 1 dozen


1  package H-E-B pie dough

4  Tbsp.  butter

6  Granny Smith apples

1/2  c.  brown sugar

1/2  tsp.  lemon zest

2  Tbsp.  cornstarch

1  tsp.  nutmeg

8  salted caramel candies, chopped


Preheat oven to 350°F. Spray a muffin tin with nonstick cooking spray.

Roll out the pie dough, cut 12 pieces with a large round cookie cutter, and place pieces in the muffin tins.

In a large sauté pan, combine butter, apples, sugar, lemon zest, cornstarch, and nutmeg. Cook until apples soften and liquid thickens.

Spoon the filling into individual muffin tins and top with chopped caramels.

Bake for 30 minutes. Allow mini-pies to cool completely before serving.
Nutritional Information
No Nutritional Information Available
My H-E-B Texas Life Magazine December 2013

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