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Apple Kuchen


Quick and easy

Quick and easy

Quick and easy

Cook Time:

35 minutes


12 - 15 servings


1/2  cup  margarine

1  box (18 oz.)  yellow cake mix

1/2  cup  coconut (may use toasted)

2 1/2  cups  sliced apples

1/2  cup  sugar

1  teaspoon  cinnamon

1  cup  dairy sour cream

2  egg yolks or 1 egg


Preheat oven to 350°F.

Cut margarine into dry cake mix until crumbly. Mix in coconut.

Pat mixture lightly into ungreased 9x13 inch pan, building up slight edges.

Bake 10 minutes.

Arrange apple slices on warm crust.

Mix sugar and cinnamon; sprinkle on apples.

Blend sour cream and egg: drizzle over apples. (Topping will not completely cover apples.)

Bake 25 minutes or until edges are lightly brown, do not over bake.
Nutritional Information
No Nutritional Information Available

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